Our Menus

Menu

 

JUST TO NIBBLE (for 2 persons)

  • FROM FARM TO TABLE

    22.-

    Chicken pâté with dried tomatoes, Landerik’s jam, Assorted charcuterie, Assorted cheeses, Homemade pickled vegetables

 

 

STARTERS

  • BEEF TARTAR

    14.-

    Beef tartare, pickled shallot, shallot mayonnaise, poached egg yolk, onion brioche

  • ROLLED DUMPLINGS & MUSHROOMS

    13.-

    Traditional cottage cheese “štrukelj” (rolled dumpling), seasonal mushroom purée, thyme and mushroom sauce, butter crumbs with hazelnuts, pickled mushrooms, herb oil

MAIN COURSES

  • BEEF TENDERLOIN & POTATOES

    32.-

    Beef tenderloin, leek, beef liver and pear cannelloni, roasted potatoes with herb butter

  • SEA BASS & POTATOES WITH CHARD

    30.-

    Fonda sea bass, boiled potatoes, mint pesto, chard, fish sauce, lemon crumbs

  • TOLMINC CHEESE RAVIOLI

    19.-

    Landerik’s ravioli, roasted Tolminc cheese sauce, Tolminc crumbs

 

Grandpa’s torn pancakes

  • LANDELADA

    8.-

    Kaiserschmarrn, roasted banana ice cream, banana, homemade chocolate-hazelnut spread

  • RASPBERRY

    8.-

    Kaiserschmarrn, white chocolate and raspberries

  • VANILLA

    8.-

    Kaiserschmarrn, vanilla cream, puff pastry crumbs, strawberry topping

Štruklji (traditional rolled dumplings)

  • MOMMA’S ROLLED DUMPLING

    8.-

    Homemade cottage cheese štrukelj, vanilla cream, hazelnut ice cream, hazelnuts

 

From 12:OO to 16:OO you can enjoy:

  • a 3-course menu

    22.-

Enjoy at any given time:

  • a 4-course menu

    48.-

  • a 5-course menu

    55.-

  • a 7-course menu

    70.-

  • a 9-course menu

    90.-

  • A 11-COURSE MENU

    110.-

All prices are in EUROS and include VAT.

We cater to various dietary restrictions and offer vegetarian and vegan options on any trading day, please contact us at least 48 hours prior to your booking and we will do our best to accommodate your request.