Our Menus

Menu

 

Starters

  • tartare

    19.-

    Beef tartare, chives, brioche

  • CHEESE

    17.-

    Assorted Slovenian cheeses

  • tuna

    19.-

    Marinated tuna, wakame seaweed, ponzu

  • PATE (for 2 person)

    15.-

    Chef’s pâté, pickled shallot

  • FROM FARM TO TABLE (for 2 person)

    32.-

    Chicken pâté, chefs’s spread, Assorted charcuterie, Assorted cheeses, Homemade pickled vegetables

  • PRAWNS

    19.-

    White onion puree, marinated prawns, squid ink tuile, shrimp shell foam

  • soup

    7.-

    Homemade beef consommé

MAIN COURSES

  • red-meat

    40.-

    Beef Tenderloin, homemede potato croquette, roasted pear, roasted shallot, homemade mayonnaise

  • OCTOPUS

    34.-

    Octopus tentacles, baked white polenta, lemon sauce, cauliflower

  • BACON TAGLIATELLE

    26.-

    Tagliatelle, roasted bacon and shallot sauce, poached egg yolk, truffles

  • VEAL CHEEKS RISOTTO

    28.-

    Risotto, slow-cooked veal cheeks, carrot salad with orange

  • PRAWN RISOTTO

    28.-

    Risotto, grilled prawns, zucchini

  • chicken

    31.-

    Chicken in lemon crust, homemade potato gnocchi, carrot, lemon mayonnaise

  • FISH

    36.-

    Fonda sea bass, local potatoes with seasonal pesto, radish, trout caviar

  • BEEF BUTTER TAGLIATELLE

    28.-

    Tagliatelle, beef tagliata, hot brown butter, natural sauce

  • landerik’s pasta

    26.-

    Chef-inspired stuffed pasta

  • Veggie

    23.-

    Roasted cauliflower, cauliflower puree, baby spinach, hazelnut mayonnaise, hazelnuts

 

Grandpa’s torn pancakes

  • APPLE

    11.-

    Kaiserschmarrn, apple mousse, apple gel, homemade vanilla cream, crumbs

  • LANDERIK-STYLE TIRAMISU

    11.-

    Kaiserschmarrn, coffee gel, cocoa beans crumble, chef’s cream

  • HAZELNUT

    11.-

    Kaiserschmarrn, hazelnut mousse, hazelnut gel, homemade vanilla cream, hazelnut crumbs

 

Enjoy at any given time:

    Enjoy at any given time:

    • a 4-course menu

      62.-

    • a 5-course menu

      70.-

    • a 7-course menu

      86.-

    • a 9-course menu

      97.-

All prices are in EUROS and include VAT.

We cater to various dietary restrictions and offer vegetarian and vegan options on any trading day, please contact us at least 48 hours prior to your booking and we will do our best to accommodate your request.