Just to nibble
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tartare
18.-Beef tartare, chives, brioche
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tuna
18.-Marinated tuna, wakame seaweed, ponzu
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pate-for-2-person
18.-Chef’s pâté, pickled shallot
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FROM FARM TO TABLE (for 2 person)
28.-Chicken pâté, chefs’s spread, Assorted charcuterie, Assorted cheeses, Homemade pickled vegetables
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SHRIMP
18.-White onion puree, marinated shrimp, sea buckthorn gel, squid ink tuile, shrimp shell foam
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soup
6.-Homemade beef consommé
MAIN COURSES
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red-meat
39.-Slovenian dry-aged meat, homemede potato croquette, roasted pear, roasted shallot, ‘foie gras’ mayonnaise
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chicken
29.-Chicken with foie gras in lemon crust, homemade potato gnocchi, carrot, lemon mayonnaise
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fish
35.-Fonda sea bass, parsley timbale, radish, trout caviar, herbal mayonnaise
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tagliatelle
24.-Tagliatelle, roasted bacon and shallot sauce, poached egg yolk, truffles
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landeriks-pasta
24.-Chef-inspired stuffed pasta
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Veggie
22.-Roasted cauliflower, cauliflower puree, baby spinach, hazelnut mayonnaise, hazelnuts
Grandpa’s torn pancakes
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APPLE
9.-Kaiserschmarrn, apple mousse, apple gel, homemade vanilla cream, crumbs
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HAZELNUT
9.-Kaiserschmarrn, hazelnut mousse, hazelnut gel, homemade vanilla cream, hazelnut crumbs
From 12:OO to 15:OO you can enjoy:
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a 3-course menu
32.-
Enjoy at any given time:
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a 4-course menu
58.- -
a 5-course menu
67.- -
a 7-course menu
82.- -
a 9-course menu
95.-
All prices are in EUROS and include VAT.
We cater to various dietary restrictions and offer vegetarian and vegan options on any trading day, please contact us at least 48 hours prior to your booking and we will do our best to accommodate your request.